- Viva Zapatas - Mexican Food & Cantina Las Vegas, NV
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Grilled New Orleans BBQ shrimp and lemon pepper tuna served over chopped greens topped with sliced cucumbers

Copy of BBQ Veal Steak

Fri 13 Feb, 2015

Homemade recipe of ground beef, pork, and veal topped with a tomato bacon gravy. Accompanied by mashed skin-on red potatoes

Tender chicken breast, shrimp, kielbasa, corn and shallots sauteed in asherry butter.

Our classic Creole Caesar topped with an 8-ounce grilled skinless chicken breast

Classic Chicken Caesar

Thu 12 Feb, 2015

Our classic Creole Caesar topped with an 8-ounce grilled skinless chicken breast

Charleston Chicken

Thu 12 Feb, 2015

Tender chicken breast, shrimp, kielbasa, corn and shallots sauteed in asherry butter.

BBQ Veal Steak

Thu 12 Feb, 2015

Homemade recipe of ground beef, pork, and veal topped with a tomato bacon gravy. Accompanied by mashed skin-on red potatoes

Southside Seafood Salad

Thu 12 Feb, 2015

Grilled New Orleans BBQ shrimp and lemon pepper tuna served over chopped greens topped with sliced cucumbers

Four large grilled shrimp marinated in Southside's Low Country Lager chili sauce, brown sugar and garlic then plated.

Drunken Pot Roast

Thu 12 Feb, 2015

Certified Black Angus sirloin simmered in ale, onions, brown sugar and spices. Accompanied by mashed skin-on red potatoes and Southern.